Cookies For Your Canine Companion

Inspired by the Nutmeg & Sugar scented Candle from Companion Candles and the mission behind the brand, we give you: an easy dog biscuit recipe!

You’ll Need:

• 1½ cups oat, white rice, or quinoa flour
• 1½ cups brown rice flour
• 2 teaspoons ground cinnamon
• ¼ cup honey
• 1 egg
• 1 teaspoon vanilla extract
• ½ cup water
• Optional: add in some berries, diced bananas or even shredded carrots for some added color, flavor and health benefits for your pup! 

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To Make:

1. In a medium bowl, whisk together the oat flour, brown rice flour, and cinnamon.
2. Add the honey, egg, and vanilla extract, and stir until well blended.
3. Add ¼ cup water and mix with a fork. Continue to add more water, 1 tablespoon at a time, until the ingredients start to come together. Use your hands to lightly knead the dough in the bowl until it forms a ball.
4. Preheat the oven to 375 degrees.
5. You have two options to form your doggie biscuits:
   
   1. On a lightly floured surface, roll out the dough until it's between ¼" and ⅛" thick. Cut out your biscuits with cooking cutters or free hand it with a silicone tool. Place them on a baking sheet, pressing the scraps together and repeating until all the dough has been used.
   2. If you have molds, gently press the dough into your silicone tray. Do your best to only fill each mold about halfway.
6. Bake the biscuits until they’re golden and lightly brown around the edges, about 12 minutes depending on size.
7. Your furry sous chef is likely eager to help you lick the mixing bowl clean! 
8. Allow the biscuits to cool and harden on the baking sheet, then store them in an airtight container at room temperature.

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